Grand Claret six-bottle case

2006 Chateau Perron, Lalande de Pomerol: An intense bouquet of ripe black fruits, vanilla and spices

2006 Chateau Perron, Lalande de Pomerol: An intense bouquet of ripe black fruits, vanilla and spices with just the right degree of toastiness from the oak. 2005 Moulin dAnguldet, Margaux: Compote aromas and a velvety mouthfeel, underpinned by flavoursome, ripe tannins. 2004 Les Allees de Cantemerle, Haut Medoc: The 2004 is a classic Bordeaux vintage, illustrated here by a wine of great balance, with soft, ripe tannins and great length on the finish.

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