Bodegas Alvear Vinagre de Pedreo Ximenez Secco Solera del

Montilla-Moriles is an area of Andalucian wine production that has, in recent years, fallen under th

Bodegas Alvear Vinagre de Pedreo Ximenez Secco Solera del

Montilla-Moriles is an area of Andalucian wine production that has, in recent years, fallen under the shadow of its larger neighbour, Jerez.. It grows the same grapes, uses the ?flor? yeast and cask ageing in a Solera system to make similar wines, the fundamental difference being that Montilla are never fortified and only achieve natural alcohol levels. It has been 275 years since Don Diego de Alvear y Escalera, began, in 1729, production in the town of Montilla, an hours drive north of Malaga (Barcode EAN=8410487909871)

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