Cerbera Cleaver

An impressive forged cleaver featuring a triple-riveted handle and a heavy blade, perfect for hacki

An impressive forged cleaver featuring a triple-riveted handle and a heavy blade, perfect for hacking through tough bone and cartilage or heavy crustacean such as Dungeness crabs. The wide blade when turned on its side can be used for tenderising meat or poultry. Heavy-duty cleaver manufactured from tempered stainless steel. Strong and comfortable riveted handle. Extra-wide blade, suitable for tenderising meat. Ideally used for cutting and chopping meat, poultry, fish, vegetables, etc. Includes a twelve-year manufacturer

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