HIGHFIELD - Sauvignon Blanc 2004 75cl Bottle

Gold Medal Winner - Winpac 2005.Marlboroughs 2004 vintage finished long, cool and dry, the ideal

HIGHFIELD - Sauvignon Blanc 2004 75cl Bottle

Gold Medal Winner - Winpac 2005.Marlboroughs 2004 vintage finished long, cool and dry, the ideal ripening environment for Highfields Sauvignon Blanc. Carefully managed crop levels and a favourable season produced grapes with characteristic varietal expression. Tropical fruit aromas combine with grapefruit, lime and mineral notes on the palate, offering a wine with great concentration, intensity and typicity. Made only from top classified free-run juice and with minimal handling, this wine has a fine zesty character and a persistently refreshing palate.Colour: Clear to pale strawAroma: Intensely tropical with ripe citrus nuancesPalate: Crisp invigorating flavours with a smooth texture & dry finishFermentation, predominantly stainless steel, maturation of four months post ferment lees maturation in tank with 100% Sauvignon Blanc.Food Suggestions - Suited to a variety of flavoursome dishes. Fresh shucked oysters are a natural as is a wide range of seafood cuisine. A spicy tomato salsa and brings out succ

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