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Domori Chateau Puertomar, 75 cocoa, single origin bar



NEW Created from a sub-clone of Ocumare 61, a recent Criollo, planted by Domori in 1998 on the Hacie
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Domori Chateau Puertomar, 75 cocoa, single origin bar
NEW Created from a sub-clone of Ocumare 61, a recent Criollo, planted by Domori in 1998 on the Hacienda San Jose in Venezuela. This fine dark chocolate reveals notes of cream, spices, almonds and jam. A very smooth melt with generous sweetness.

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