| Front mounted electronic touch controls |
4 quick-lite cooking zones | 1 dual zone | 1 extendable zone | Rear left zone with infra-red sensor facility with 5 | temperature ranges | Existing saucepans can be used with the infra-red | sensor with the aid of transparent stickers supplied | Each zone controlled by a 17 stage electronic | temperature display | Power on indicator via on/off switch | Electronic sensor main on/off switch | LED timer and display for all zones | Two stage residual heat indicators for each zone | Black ceramic glass with sides edged in stainless | steel | Minimum worktop thickness 20 mm | | Dimensions: W 591 mm H 44.5 mm D 535 mm |
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