Gonzalez Byass Noe, Pedro Ximenez, Muy Viejo, Gonzalez Byass

Gonzalez Byass are the only sherry firm to grow the Pedro Ximenez grape in the Jerez region. The grapes are harvested and then left out in the sun to wither and concentrate before being fermented into

Gonzalez Byass Noe, Pedro Ximenez, Muy Viejo, Gonzalez Byass

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